How Do You Spell AROMATIC BITTERS?

Pronunciation: [ɐɹə͡ʊmˈatɪk bˈɪtəz] (IPA)

The spelling of the term "aromatic bitters" can be explained using the International Phonetic Alphabet (IPA) transcription. The first syllable "a-ro-mat-ic" is pronounced as /əˈroʊmətɪk/, with the schwa sound /ə/ followed by the stress on the second syllable. The second word, "bitters," is pronounced as /ˈbɪtərz/, with the stress on the first syllable and the final "s" pronounced as a "z" sound. Aromatic bitters are a key ingredient used in cocktails to add a complex flavor profile.

Meaning and Definition
Etymology
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AROMATIC BITTERS Meaning and Definition

  1. Aromatic bitters are a type of concentrated flavoring substance that is used to enhance and balance the flavors of various cocktails and mixed drinks. They are typically made by combining alcohol with a variety of botanical ingredients, such as herbs, spices, roots, and bark. These botanicals are chosen for their aromatic properties, meaning they have a distinctive and pleasant scent.

    The process of making aromatic bitters involves macerating the botanicals in a high-proof alcohol and allowing them to infuse for a certain period of time. This allows the flavors and aromas to be extracted from the botanicals and incorporated into the alcohol. Sometimes, sweeteners like sugar or honey are added to balance the flavors and create a more well-rounded product.

    When used in cocktails, aromatic bitters are often added in small quantities, typically just a few dashes. They are used to add complexity and depth to the overall flavor profile of the drink, enhancing the other ingredients and bringing a unique character to the concoction. Aromatic bitters can have a wide range of flavors, depending on the specific combination of botanicals used in their production. Some common flavors include warming spices like cinnamon and cloves, herbal notes like mint or thyme, and earthy undertones like licorice or bark.

    In summary, aromatic bitters are concentrated flavorings made by infusing alcohol with a variety of botanicals. They are used to enhance the flavors of cocktails and mixed drinks, adding complexity and depth to the overall taste profile. Their distinctive scents and unique flavor combinations make them a popular ingredient in the world of mixology.

Etymology of AROMATIC BITTERS

The word "aromatic" originates from the Greek word "arōma", meaning "spice" or "seasoning". It was then adopted into Latin as "aromaticus" before being borrowed into English. "Bitters" refers to the taste or flavor profile of the substance and comes from the Old English word "bitter", which also has Old High German and Old Norse origins.